One of the most popular woods for smoking due to its light flavor notes & aroma, aged apple wood has a subtly sweet, fragrant smoke that shines in our Yakima® Applewood Smoked Sea Salt. Using an all-natural smoking technology, we have taken our pure, natural flake sea salt and cold smoked it to create smoky, savory Yakima. A huge hit in the culinary world, smoked salts are an essential component of today’s well-stocked salt shelves. Yakima offers a comparatively mild smoke flavor, making it an easy choice to pair with everything from vegetables to baby back ribs. The shaker Jar is made of unbreakable BPA-free polycarbonate that looks like glass but is durable for everyday use.